Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Carbs | 16 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 10 g |
| Protein | 60 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
| Potassium | 960 mg |
| Calcium | 52 mg |
| Iron | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.