Leek Dumpling
Wang · 75 g
Wang Leek Dumpling
Ingredients
corn oil 22.3% , soy sauce 21.3% , water 15.7% , soy protein 14.1% , sugar 12.6% , ginger 9.0% , sesame oil 3.1% , black pepper 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.