Nutrition · per 100 g

Energy	200 kcal
Fat	7.1 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	16.5 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	16.5 g
Salt	0.85 g
Sodium	341 mg
Potassium	58.8 mg
Calcium	118 mg
Iron	0.35 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.