Cabbage Kimchi
Ingredients
Chinese cabbage 30.1% , Chinese cabbage 30.1% , salt 72.0% , radish 2.1% , red bell pepper 1.4% , garlic 1.1% , fish sauce 0.8% , onion 0.6% , spring onion 0.5% , E420 1.5% , KELP STOCK 0.4% , pear 0.3% , glucose 0.3% , ginger 0.3% , Flavour enhancer 0.2% , E330 0.2% , E955 0.2% , E415 0.2% , salt 0.2% , anchovy 0.1% , MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MUSTARD 0.1% , crustacean 0.1% , shellfish 0.1% , sesame 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.