Ingredients
beef 62.5% , cheddar 18.8% , Monterey Jack 9.4% , Swiss cheese 9.4%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 16.6 g |
| Saturated fat | 8 g |
| Cholesterol | 66 mg |
| Carbs | 0.66 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.5 g |
| Salt | 0.25 g |
| Sodium | 99 mg |
| Calcium | 99 mg |
| Iron | 1.2 mg |
| Vitamin A | 39.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.