Tres leches parfait

creme cake 51.5% , Emulsifier 24.3% , vital wheat gluten artificial flavor 12.1% , egg white 6.1% , soy four tres leches max 3.0% , water 1.5% , fructose hydrogenated pair oil 0.8% , Com Syrup 0.4% , whey nonfat dry milk 0.2% , natural flavouring 0.1% , mono- and diotycendes 0.0% , cellulose gum guar gurn 0.0% , polysorbate 80 and carrageenany eggs whole milk 0.0% , and sugar 0.0% , evaporated milk 0.0% , soy lecithi bleached soy lecithuaj 0.0% , vardis extract 0.0% , amaretto 0.0% , Preservative 0.0% , E211 0.0% , E281 0.0% , E202 0.0% , Sat Artificial flavor 0.0% , concentrated lemon juice 0.0% , E330 0.0% , E129 0.0% , phosphode and blue whipped topping water 0.0% , hydrogenated palm kemel ol 0.0% , sugar 0.0% , com syrup contains less than 2% at the following polysorbate 60 artificial favor 0.0% , carbohydrate gun 0.0% , salt 0.0% , sodium citrate 0.0% , soy leathin powder sodium CONTAINS 0.0%