Nutrition · per 100 g

Energy	333 kcal
Fat	0 g
Carbs	66.7 g
Sugars	0 g
Fiber	33.3 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Calcium	667 mg
Iron	18 mg
Vitamin A	14499.9 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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