Nutrition · per 100 g

Energy	371.7 kcal
Fat	15 g
Saturated fat	8 g
Carbs	56.6 g
Sugars	26.5 g
Fiber	0.88 g
Protein	2.7 g
Salt	1.1 g
Sodium	424.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.