Ingredients
flour 54.5% , butter 22.7% , cane sugar 11.4% , whole egg 5.7% , liquid sugar 2.8% , vanilla pod 1.4% , salt 0.6% , natural vanilla flavouring 0.4% , baking powder 0.2% , E450i 0.1% , BAKI 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 64.3 g |
| Sugars | 32.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 89 mg |
| Calcium | 36 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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