Akiyama, Pickled Cabbage
Akiyama Tsukemono Calif. Inc.
0087902101004
Ingredients
cabbage 56.3% , cucumber 21.9% , carrot 10.9% , water 5.5% , red bell pepper 2.7% , salt 0.9% , E621 0.9% , E330 1.0%
Nutrition · per 100 g
| Energy | 21 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 3.5 g |
| Protein | 3.5 g |
| Salt | 1.8 g |
| Sodium | 705 mg |
| Calcium | 71 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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