Akiyama, Sweet Takuan
Akiama Tsukemono Ca Inc
Ingredients
daikon 54.2% , water 22.9% , rice vinegar 11.5% , white distilled vinegar 5.7% , sugar 2.9% , salt 0.9% , E621 0.9% , E330 0.5% , mirin 0.3% , amino acid seasoning 0.1% , FD and C YELLOW NO 0.1% , 5 0.1%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.1 g |
| Sugars | 10.6 g |
| Fiber | 3.5 g |
| Protein | 0 g |
| Salt | 1.9 g |
| Sodium | 741 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.