Ingredients
soy sauce 52.9% , water 23.5% , sugar 11.8% , pear juice concentrate 5.9% , rice vinegar 2.9% , brown sugar 1.5% , spring onion 0.7% , sesame oil 0.4% , corn starch 0.2% , less than 2% of 0.1% , honey 0.0% , garlic puree 0.0% , spice 0.0% , ginger 0.0% , dried garlic 0.0% , dehydrated onion 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.56 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 38 g |
| Sugars | 31 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 3.4 g |
| Sodium | 1366 mg |
| Calcium | 56 mg |
| Iron | 1.5 mg |
| Vitamin A | 168.9 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.