Ingredients
orange juice 54.2% , vegetable oil 22.9% , soy sauce 11.5% , sugar 5.7% , rice vinegar 2.9% , sesame oil 1.4% , salt 0.7% , garlic 0.4% , ginger 0.2% , E338 0.1% , ginger 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 30 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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