Ingredients
milk 56.0% , sugar 10.5% , pure maple syrup 10.5% , E440a 10.5% , natural flavouring 2.5% , contains live active cultures 2.5% , Lactobacillus bulgaricus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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