Ingredients
cow's milk 73.4% , lactic ferments 13.3% , salt 0.8% , rennet 12.5%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 28.6 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 71.4 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 32.1 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 107 mg |
| Calcium | 1210 mg |
| Iron | 0.36 mg |
| Vitamin D | 0.36 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.