Ingredients
flour 54.2% , EVAPORATED CANE SYRUP 22.9% , butter 11.5% , pecan nut 5.7% , wholemeal oat 2.9% , whole egg 1.4% , raisin 0.7% , molasses 0.4% , Raising agent 0.2% , natural flavouring 0.1% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 10.4 g |
| Monounsaturated fat | 10.4 g |
| Polyunsaturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 62.5 g |
| Sugars | 25 g |
| Fiber | 4.2 g |
| Protein | 8.3 g |
| Salt | 0.99 g |
| Sodium | 396 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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