Ingredients
wheat flour 57.1% , butter 21.4% , sugar 10.7% , corn flour 5.4% , whole milk powder 2.7% , salt 1.3% , Raising agent 1.3%
Nutrition · per 100 g
| Energy | 519 kcal |
| Fat | 18.5 g |
| Saturated fat | 14.8 g |
| Trans fat | 0 g |
| Cholesterol | 55.6 mg |
| Carbs | 63 g |
| Sugars | 18.5 g |
| Protein | 3.7 g |
| Salt | 0.79 g |
| Sodium | 315 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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