Nutrition · per 100 g

Energy	132 kcal
Fat	0 g
Carbs	30.3 g
Sugars	1.3 g
Added sugars	1.3 g
Fiber	0 g
Protein	0 g
Salt	0.56 g
Sodium	224 mg
Potassium	18.4 mg
Calcium	18.4 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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