Ingredients
fish meat 55.0% , potato starch 22.5% , water 11.3% , egg white 5.6% , salt 0.9% , sugar 0.0% , baking powder 0.0% , E420 0.0% , E621 0.0% , spice 4.8%
Nutrition · per 100 g
| Energy | 121 kcal |
| Fat | 6.1 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 51 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.7 g |
| Sodium | 698 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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