Ingredients
pork 54.5% , water salt 22.7% , spice 11.4% , paprika 5.7% , dextrose garlic 2.8% , E621 1.4% , E339 0.7% , bell pepper 0.4% , dehydrated onion 0.2% , E316 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 35.7 g |
| Saturated fat | 16.1 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 1.7 g |
| Sodium | 661 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.