Ingredients

Gluten-free pasta 75.0% , CHEESE SAUCE MIX 25.0%

Nutrition · per 100 g

Energy	365 kcal
Fat	2.7 g
Saturated fat	0.68 g
Trans fat	0 g
Cholesterol	7 mg
Carbs	63.5 g
Sugars	2.7 g
Fiber	9.5 g
Protein	21.6 g
Salt	1.5 g
Sodium	581 mg
Calcium	81 mg
Iron	6.1 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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