Ingredients
potato 70.0% , kale 17.1% , wheat flour 6.4% , potato starch 3.2% , salt 1.6% , rice flour 0.8% , E270 0.4% , and sorbic acid 0.4%
Nutrition · per 100 g
| Energy | 152 kcal |
| Fat | 0.61 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30.3 g |
| Sugars | 6.1 g |
| Fiber | 1.2 g |
| Protein | 3.6 g |
| Calcium | 12 mg |
| Iron | 1.1 mg |
| Vitamin A | 9 µg |
| Vitamin C | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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