Ingredients
tomato pulp 53.6% , sunflower oil 23.2% , extra virgin olive oil 11.6% , cheese 5.8% , sundried tomatoes 2.9% , cashew nuts 1.5% , basil 0.7% , pine nuts 0.4% , salt 0.2% , sugar 0.1% , wheat flour 0.0% , garlic 0.0% , E330 0.0% , chili pepper 0.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 35 g |
| Saturated fat | 5 g |
| Trans fat | 0.83 g |
| Cholesterol | 8.3 mg |
| Carbs | 6.7 g |
| Sugars | 1.7 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.4 g |
| Sodium | 567 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.