Ingredients
cream 53.6% , san marzano tomatoes 23.2% , parmigiano reggiano 11.6% , pecorino romano 5.8% , mascarpone 2.9% , gorgonzola 1.5% , onion 0.7% , olive oil 0.4% , parsley 0.2% , garlic 0.1% , butter 0.0% , salt 0.0% , black pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 24 g |
| Saturated fat | 12.8 g |
| Trans fat | 0.4 g |
| Cholesterol | 72 mg |
| Carbs | 4 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 4.8 g |
| Salt | 0.74 g |
| Sodium | 296 mg |
| Calcium | 160 mg |
| Iron | 1.4 mg |
| Vitamin A | 300 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.