Duck leg confit
0089575801021
Ingredients
duck leg 74.1% , duck fat 13.0% , salt 0.3% , pepper 0.3% , FULLY COOKED 12.3%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 17.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 170 mg |
| Carbs | 1.8 g |
| Protein | 35.7 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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