Indo Mie soto
Indomie · 78g x 5
Ingredients
noodle 67.0% , refined palm oil 17.1% , guarmug 8.0% , salt 0.0% , Acidity regulator 0.0% , as permitted food conditioners and contains permitted colouring 0.0% , coating 0.0% , E621 0.0% , disodium incsinate 0.0% , disodium guanylate as permitted flavour enhancers 0.0% , sugar 0.0% , garlic 0.0% , creaming powder 0.0% , leek 0.0% , contains permitted flavouring 0.0% , Acidity regulator 0.0% , as Permitted Food Conditioner 0.0% , white pepper 0.0% , celery powder 0.0% , chili pepper 0.0% , SEASONING OIL 0.0% , shallot 0.0% , herb 0.0% , garlic 0.0% , candlenut flavorings 0.0% , KOYA POWDER ALL ADDITIVES USED ARE OF PLANT and SYNTHETIC 0.0% , crustacean 0.0% , dairy 0.0% , soya bean 0.0% , FO EGG 8.0%
Nutrition · per 100 g
| Energy | 1950 kJ |
| Energy | 464 kcal |
| Fat | 18.3 g |
| Saturated fat | 1.3 g |
| Carbs | 62.2 g |
| Sugars | 4.6 g |
| Fiber | 3.9 g |
| Protein | 10.8 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.