Nutrition · per 100 g

Energy	464.3 kcal
Fat	28.6 g
Saturated fat	17.9 g
Carbs	25 g
Sugars	0 g
Fiber	0 g
Protein	28.6 g
Salt	11.2 g
Sodium	4464.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.