Nutrition · per 100 g

Energy	150.4 kcal
Fat	6.2 g
Saturated fat	1.8 g
Carbs	4.4 g
Sugars	0 g
Fiber	0.88 g
Protein	17.7 g
Salt	1.2 g
Sodium	469 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.