Nutrition · per 100 g

Energy	408 kcal
Fat	14 g
Saturated fat	5.6 g
Carbs	65 g
Sugars	38 g
Fiber	1.6 g
Protein	4.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.