Ingredients
noodle 51.8% , E1420 15.9%? , E508 8.0%? , refined palm oil 4.9% , wheat gluten 3.4% , lodised Salt 2.5% , Texturizer 1.9% , Acidity regulator 1.5% , E501i 1.2%? , E500ii 1.0%? , mixed condiments 0.9% , vegetable 12.0% , maltodextrin 0.7% , sugar 0.6% , garlic 0.5% , yeast extract 0.5% , soya 0.4% , dehydrated onion 0.4% , soy sauce 0.4% , spice 0.3% , flavouring 0.3% , Substances 0.3% , herb 0.3% , E627 0.2%? , E631 0.2%? , E330 0.2%? , E551 0.2%? , E341iii 0.2%? , E412 0.2%? , refined palm oil 0.2% , mushroom powder 1.0% , E150d 0.1%? , E319 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.