Nutrition · per 100 g

Energy	393 kcal
Fat	12.1 g
Saturated fat	5.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	5 g
Added sugars	4.3 g
Fiber	2.9 g
Protein	9.3 g
Salt	2.4 g
Sodium	971 mg
Potassium	164 mg
Calcium	35.7 mg
Iron	0.57 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.