Ingredients
tapioca flour 53.8% , milk 23.1% , butter 11.5% , mozzarella 5.8% , parmigiano reggiano 2.9% , Monterey Jack 1.4% , medium mature cheddar 0.7% , egg 0.4% , salt 0.2% , non-gmo sunflower oil 0.1% , water 0.0% , egg 0.0% , milk 0.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 15.5 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 69 mg |
| Carbs | 44.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 1.1 g |
| Sodium | 448 mg |
| Calcium | 138 mg |
| Iron | 1.2 mg |
| Vitamin A | 103.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.