Ingredients
ketchup 52.8% , water 23.6% , cider vinegar 11.8% , bock beer 5.9% , brown sugar 3.0% , distilled vinegar 1.5% , worcestershire sauce 0.7% , sugar 0.4% , mustard 0.2% , red wine 0.1% , chili pepper 0.0% , unsalted butter 0.0% , spring onion 0.0% , red pepper sauce 0.0% , garlic 0.0% , habanero chili 0.0% , cayenne pepper 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 13.3 g |
| Protein | 0 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.