Ingredients
Tomato filets 52.8% , tomato concentrate 23.6% , extra virgin olive oil 11.8% , clam 5.9% , water 3.0% , soy sauce 1.5% , garlic 0.7% , onion 0.4% , celery 0.2% , oregano 0.1% , anchovy paste 0.0% , parsley 0.0% , concentrated lemon juice 0.0% , salt 0.0% , black pepper 0.0% , celery seed 0.0% , red bell pepper 0.0% , Celery salt 0.0%
Nutrition · per 100 g
| Energy | 144 kcal |
| Fat | 12.8 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 6.4 g |
| Sugars | 2.4 g |
| Fiber | 0.8 g |
| Protein | 2.4 g |
| Salt | 1.2 g |
| Sodium | 472 mg |
| Calcium | 32 mg |
| Iron | 0.58 mg |
| Vitamin A | 180 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.