Ingredients
AGED RED CAYENNE PEPPERS 58.3% , distilled vinegar 20.8% , salt 1.1% , garlic 1.1% , water apple cider vinegar 1.1% , tomato concentrate 1.1% , canola oil 1.1% , cayenne mash 1.1% , habanero mash 1.1% , red food coloring 1.1% , E211 1.1% , E330 1.1% , sugar 1.1% , bell pepper 1.1% , cayenne pepper 1.1% , E415 1.1% , E150a 5.3%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 889 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.