Nutrition · per 100 g

Energy	34 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6 g
Sugars	1.7 g
Fiber	0.9 g
Protein	0.86 g
Salt	0.82 g
Sodium	328 mg
Calcium	34 mg
Iron	0.93 mg
Vitamin A	103.5 µg
Vitamin C	3.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.