Ingredients
flour 55.6% , water 22.2% , soybean oil with citric acid preservative 11.1% , sugar 3.6% , egg 3.6% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 2.0% , salt 0.6% , whey 0.6% , enzyme 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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