Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 10.8 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 30.8 mg |
| Carbs | 27.7 g |
| Sugars | 21.5 g |
| Added sugars | 18.5 g |
| Fiber | 0 g |
| Protein | 4.6 g |
| Salt | 0.23 g |
| Sodium | 92.3 mg |
| Iron | 0.61 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.