Ingredients
flour 52.1% , sugar 14.6% , soya oil 14.6% , water 9.4% , egg 4.7% , banana 2.3% , walnut 1.2% , contains 2% and less of 0.6% , Raising agent 0.3% , salt 0.1% , wheat gluten 0.1% , E202 0.0% , E471 0.0% , E415 0.0% , E516 0.0% , natural banana flavouring 0.0% , canola lecithin 0.0% , E150a 0.0% , natural and artificial flavouring 0.0% , enzyme 0.0% , made in a facility that also processes milk 0.0% , peanut 0.0% , soya 0.0% , other tree nuts 0.0%
Nutrition · per 100 g
| Energy | 389.4 kcal |
| Fat | 18.6 g |
| Saturated fat | 3.1 g |
| Carbs | 52.2 g |
| Sugars | 29.2 g |
| Fiber | 1.6 g |
| Protein | 5.8 g |
| Salt | 0.93 g |
| Sodium | 371.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.