Ingredients
soya oil 53.1% , blue cheese 23.4% , distilled vinegar 11.7% , water 5.9% , high fructose corn syrup 2.9% , egg yolk 1.5% , salt 0.7% , contains less than 2% of worcestershire sauce 0.4% , E405 0.2% , E202 0.1% , E211 0.0% , E330 0.0% , dried garlic 0.0% , dehydrated onion 0.0% , E415 0.0% , CALCIUM DISODIUM EDTA TO PROTECT FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 57.1 g |
| Saturated fat | 10.7 g |
| Cholesterol | 53.6 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Protein | 3.6 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Calcium | 71.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.