Ingredients
fortified wheat flour 59.9% , water 20.0% , sugar 4.4% , yeast 4.4% , wheat gluten 4.4% , contains 2% and less of the following 0.3% , molasses 0.3% , vegetable oil 0.3% , vinegar 0.3% , cultured wheat flour 0.3% , enzyme 0.3% , E300 5.2%
Nutrition · per 100 g
| Energy | 253.2 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Carbs | 51.9 g |
| Sugars | 8.9 g |
| Fiber | 3.8 g |
| Protein | 8.9 g |
| Salt | 0.51 g |
| Sodium | 202.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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