Nutrition · per 100 g
| Energy | 487 kcal |
| Fat | 28.9 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 4.4 mg |
| Carbs | 57.8 g |
| Sugars | 46.7 g |
| Added sugars | 44.4 g |
| Fiber | 4.4 g |
| Protein | 4.4 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 4.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.