Nutrition · per 100 g

Energy	357 kcal
Fat	7.1 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	46.4 g
Sugars	39.3 g
Added sugars	39.3 g
Fiber	0 g
Protein	25 g
Salt	5.3 g
Sodium	2110 mg
Potassium	0 mg
Calcium	0 mg
Iron	21.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.