Ingredients
Grade a cultured pasteurized skim milk 54.2% , Live Active Cultures 22.9% , Lactobacillus bulgaricus 11.5% , Lactobacillus acidophilus 5.7% , fruits preparation 2.9% , apple 1.4% , natural flavouring 0.7% , E440a 0.4% , E410 0.2% , cinnamon 0.1% , sodium citrate 0.0% , nutmeg 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.