Nutrition · per 100 g

Energy	70.8 kcal
Fat	1 g
Saturated fat	0.63 g
Trans fat	0 g
Cholesterol	4.2 mg
Carbs	12.1 g
Sugars	11.7 g
Added sugars	6.7 g
Fiber	0.42 g
Protein	3.3 g
Salt	0.18 g
Sodium	70.8 mg
Potassium	3330 mg
Calcium	83.3 mg
Iron	0 mg
Vitamin D	1.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.