Nutrition · per 100 g

Energy	722 kJ
Energy	172 kcal
Fat	8.1 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	80.5 mg
Carbs	9.2 g
Sugars	4.6 g
Added sugars	2.3 g
Fiber	0 g
Protein	16.1 g
Salt	2.2 g
Sodium	862 mg
Potassium	170 mg
Calcium	26.4 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.