Ground Pork
Syracuse Sausage
0092379000118
Ingredients
pork 58.3% , salt 20.8% , E326 10.4% , E339 5.2% , E262ii 2.6% , E500ii 2.6%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 17.7 g |
| Saturated fat | 6.2 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0.89 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.8 g |
| Salt | 1.5 g |
| Sodium | 602 mg |
| Potassium | 634 mg |
| Calcium | 12.4 mg |
| Iron | 0.89 mg |
| Vitamin D | 0.89 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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