Nutrition · per 100 g

Energy	40.7 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	8.1 g
Sugars	2.3 g
Fiber	2.3 g
Protein	0 g
Potassium	186 mg
Calcium	11.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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