Nutrition · per 100 g

Energy	29.1 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	7 g
Sugars	2.3 g
Fiber	2.3 g
Protein	2.3 g
Salt	0.13 g
Sodium	52.3 mg
Potassium	256 mg
Calcium	34.9 mg
Iron	34.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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