Spice blends
Ingredients
black pepper 36.0% , salt 21.2% , E330 16.2% , red bell pepper 6.0% , garlic 4.5% , sugar 4.5% , onion 4.5% , turmeric 4.5% , lemon peel 3.0% , carrot 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 28.8 g |
| Sodium | 11500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.